Advanced Probiotic Nutrition with Fructooligosaccharides and Immunoglobulins
| Form | Retail Price | Discounted Price SAVE 10% |
| 60 Capsule Bottle | $33.95 | $30.56 |
Recommendations: 1/4 teaspoon mixed with four to six ounces unchilled water one to two times daily between meals.
Serving Size:1/4 Teaspoon (0.75 g)
- Helps maintain a healthy balance of intestinal flora and has broadintestinal, digestive, and immune system support functions. ◊
- Provides the valuable Probio-Protein® factor, a concentrate ofimmunoglobulin proteins (antibodies) from whey to help maintain a healthy intestinal environment. ◊
- Provides the valuable Probio-Saccharide® factor, fructooligosaccharides (FOS), an excellent food source for beneficial bacteria that helps to promote their growth in the intestine. ◊
- Produced in a freeze-dried form and refrigerated during storage andshipping for maximum stability, and shipped with the most current viability assay to provide you with assurance of potency.
- Guaranteed to provide no fewer than 15 billion combined live organismsper serving through date of expiration.
- The ID Guarantee: The purity, clinical reliability, and predicted safety of Metagenics probiotic formulas are guaranteed through the scientific certification of strains with established health benefits. Assuring potency and high viability, each strain is also tested for acid tolerance and cell adherence in vitro.◊
This product is refrigerated
1/4 Teaspoon (0.75 g) Supplies: |
|
|---|---|
| Lactobacillus acidophilus NCFM® Strain and Bifidobacterium lactis | 15 billion live org |
| (formerly known as B. infantis†††) | |
| Globulin Protein Concentrate | 560 mg |
◊ These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
† U.S. Patent Nos. 5,744,134; 6,241,983; 5,531,989; 5,531,988
†† At date of expiration. Based on proper handling (e.g., refrigeration).
††† This B. infantis strain has recently been reclassified as B. lactis.
NCFM® is a registered trademark of the North Carolina Dairy Foundation.
†† At date of expiration. Based on proper handling (e.g., refrigeration).
††† This B. infantis strain has recently been reclassified as B. lactis.
NCFM® is a registered trademark of the North Carolina Dairy Foundation.


